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PORT COCKTAILS

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COCKTAIL

Tea Time

  • Croft Pink 1 + 1/4 oz. (4 cl)

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  • Black Tea 3/4 oz. (2,5 cl)

  • 1 Muscovado sugar Cube

  • Sparkling Wine 3 oz. (9 cl)

Recipe: Place the sugar in a flute. Add the other ingredients and finish with sparkling wine. Stir slightly.

Garnish: Orange peel

Glass: wine


Apple & Pink Julep
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