Porto Spritz

  • Fonseca Siroco 1 oz. (3 cl)

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  • Aperol 3/4 oz. (2,5 cl)

  • Club Soda 1 oz. (3 cl)

Recipe: Combine Fonseca Siroco Port and Aperol into a mixing glass with ice and stir until chilled. Strain into a rocks glass over one large ice cube. Top with club soda and stir gently.

Garnish: Orange slice
Glass: rocks glass