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PORT COCKTAILS

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COCKTAIL

Canary

BY Taylor Fladgate

  • Taylor Fladgate Chip Dry 1 + 3/4 oz. (5 cl)

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  • Fresh Lemon Juice 1 oz. (3 cl)

  • Honey 1/2 oz. (1,5 cl)

  • Egg White 1 oz. (3 cl)

  • 5 Mint leaves

Recipe: Dry shake all the ingredientes, then shake again with ice. Double strain into a chilled coupe. Finish with garnish.
Garnish: Lavender
Glass: Cocktail Glass (Martini)

Tailored Bourbon
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